Science

Regular Egg Consumption Linked to 27% Lower Alzheimer's Risk in Seniors

Loma Linda University study of 40,000 participants finds daily egg intake significantly reduces dementia risk in adults 65 and older.

Regular Egg Consumption Linked to 27% Lower Alzheimer's Risk in Seniors
Read the full reporting at ScienceDaily Top.

Originally reported by ScienceDaily Top.

Alzheimer's disease eggs nutrition brain health Loma Linda University seniors